Crispy Potatoes with Spring Onion and Yogurt

Harman Patates, or Harman Potatoes, is a hot starter prepared the Harman Yeri way and named after the house. Sliced and fried crispy potatoes come to the table with green onion and yoghurt. The hot, crunchy potatoes meet the coolness of the yoghurt and the lively taste of the green onion, striking a lovely balance in every bite. It is a satisfying plate for sharing or for adding next to the main course.